I wasn’t sure how this recipe would go down with my parents because neither of them like green tea. Luckily the green tea taste wasn’t too strong and they both really liked the flavouring with the tuna. Continue reading
I wanted to take an opportunity to thank my kitchen hands aka: my mum and dad. Continue reading
I love cooking (obviously), but sometimes by the end of a long day I don’t feel like cooking dinner. So at the start of each week/fortnight I do up a meal plan, and stick it to the fridge. Continue reading
Just a quick post tonight. I love black beans and use them whenever possible. They are especially great for making vegetarian meals that satisfy picky meat-eaters like my father. These black bean rissoles are a great substitute for when you just don’t feel like eating meat. Continue reading
Another internet outage has caused a bit of a delay with uploading this one so I though I’d share it before the internet cuts out again. This recipe is a family recipe given to me by my mum’s friend Karen. Karen was kind enough to show me how to make it when she visited so I thought I would share the delicious results. Continue reading
Our internet has been spotty recently so instead of searching for recipes online I have turned to our trusty collection of cookbooks. My mum doesn’t really like cooking, but she has a pretty decent collection of cookbooks. This recipe is from Jamie’s 15 Minute Meals cookbook, so it’ll be a relatively short post. Continue reading
You may have noticed that there isn’t any chicken in the featured image. It turns out if you cook chicken and beetroot in the same pan it ends up looking a bit like a crime scene. So have a picture of my nice stir-fried veggies instead. Continue reading
We have a friend visiting at the moment which means that my mum’s rule about only baking healthy things has loosened slightly. Which is both great and terrible. It does mean that I got to bring out an excellent recipe book we have called Quick-Mix Cakes, which is filled with delicious and super easy recipes.
Just a short post tonight, with not many photos. Tonight I made incredibly yummy, totally bad for you, really easy chicken alfredo.